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Grup de Qualitat Nutricional i Tecnològica
dels Lípids
Departament de Nutrició i Bromatologia |
| LIPID CHEMISTRY AND FOOD COMPOSITION - Food composition |
| COST-99 / EUROFOODS: Research Action on Food | http://food.ethz.ch/cost99/ |
| Consumption and Composition Data |
| First Databank Nutrition Products | http://www.firstdatabank.com/ |
| INFOODS: Base de dades | http://www.crop.cri.nz/foodinfo/infoods/infoods.html |
| Nutribase | http://www.nutribase.com |
| Swiss Food Composition Database | http://food.ethz.ch:2000/home.html |
| U.S Deparment of Agriculture Food and Nutrition | http://www.nal .usda.gov/fnic/foodcomp/ |
| Information Center: Nutrient Data Laboratory |
| University of Illinois: Nutrient Analysis Tool | http://www.ag.uiuc.edu/~food-lab/nat/ |
| University of Texas: Nutrición Humana WEB | http://spin.com.mx/~jledesma/ |