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Opening ceremony for the academic year 2017-2018 of the University of Experience

During the ceremony, M. Carme Vidal, professor from the Department of Nutrition, Food Sciences and Gastronomy, and coordinator of the Program on Food and Gastronomy of the University of Experience, will give the conference "Riscos mediàtics de seguretat alimentària: percepció i realitat". 

Date : 11.10.2017, 10:00 h

Organized by : University of Experience of the UB

Location : Historical Building, Paranimph

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