The Food and Nutrition Campus takes part in the project “Santa Coloma gastronòmica”

The city of Santa Coloma de Gramenet has set up a new town project called Santa Coloma gastronòmica in order to value the gastronomy of the city, inside and outside the city, with the participation of the restaurant sector and the local commerce entities. The program includes activities held in the Food and Nutrition Campus of the University of Barcelona, such as the Microbiota Workshop , advantages and perceptions related to dairies,  which will take place on May 3.