• Name of course :

  PERFUME SCIENCE AND TECHNOLOGY

• Qualification awarded:

  Curs Superior Universitari (Degree Universitat Barcelona)

• Number of credits:

  7,00

• Centre responsible :

  Faculty of Pharmacy and Food Science

• Length of course (in academic years):

  1

• Mode of delivery (face-to-face/ blended/ distance):

  Blended

• del Pozo Carrascosa, Alfonso

• Garcia Celma, Mª José

• Iruela Jimenez, Sandra

Recent graduates of bachelor's degree programmes in pharmacy, chemistry, biochemistry or biology or of advanced vocational training programmes seeking to launch their careers in the perfume industry.
Accreditation of chemistry, pharmacy or biology (or similar) studies or of equivalent professional experience in the industry. Other qualifications will be considered (subject to an interview).

The course is also open to students with no prior university education, who will acquire the same knowledge and skills and receive a specific qualification for their learner group. Information on the access requirements and other conditions can be obtained from the course directors.

This course equips students with real, up-to-date knowledge of the perfume industry and its creative and innovation processes.
The Mediterranean's long tradition of perfumery has given rise to a unique business ecosystem, whose members agree on the need to encourage local talent.
Such a powerful industry requires professionals with technical training who understand the dynamics and processes involved in perfumery.
The commitment is to equip professionals with knowledge of the entire perfume value chain and help them develop the necessary skills to improve the products, projects and sales processes of companies in the industry.

• Enrolment fee:

  • 2.024,00 €

  • An increase of 10% is applied to the price, up to a maximum of € 70, as administration fee

• In-company placement(s):

  No

• Date on which pre-enrolment begins:

  9/18/2023

• Date on which pre-enrolment ends:

  1/7/2024

• Classes begin:

  1/15/2024

• Name of individual or institution:

  Facultat de Farmàcia i Ciències de l’ Alimentació

• Address:

  Av. Joan XXIII, 27-31
  08028 Barcelona
  Espanya

• Email address:

  apozo@ub.edu: mjgarcia@ub.edu; lclaraso@ub.edu

• Webpage:

  http://www.ub.edu

• Telephone:

  934024547

• Observations:

  Flexible hours, by prior arrangement with the teachers via e-mail, for queries, doubts, etc. (distance modules)
  From 9 a.m. to 2 p.m. and 4 p.m. to 6 p.m. (face-to-face modules)

• Name of individual or institution:

  Facultat de Farmàcia i Ciències de l’Alimentació

• Address:

  Av. Joan XXIII, 27-31
  08028 Barcelona
  Espanya

• Email address:

  apozo@ub.edu; mjgarcia@ub.edu; lclaraso@ub.edu

• Webpage:

  http://www.ub.edu

• Telephone:

  934024547

• Observations:

  From 9 a.m. to 2 p.m. and 4 p.m. to 6 p.m., Monday to Thursday
  Pre-registration will open on September 18, 2023.