{"id":2728,"date":"2025-01-16T15:09:33","date_gmt":"2025-01-16T15:09:33","guid":{"rendered":"https:\/\/www.ub.edu\/nutrimetabolomics\/?page_id=2728"},"modified":"2025-01-21T09:28:06","modified_gmt":"2025-01-21T09:28:06","slug":"foodball","status":"publish","type":"page","link":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/foodball\/","title":{"rendered":"FOODBALL"},"content":{"rendered":"<div\nclass=\"ob-container ob-container--width-default ob-container--offset- has-none-background-color ob-container--radius-none ob-container--radius- wp-block-ob-container\">\n\t<div class=\"ob-container__inner\">\n\t\t\n\n<div\n\tclass=\"omt-image-content wp-block-omt-image-content\"\t>\n\n\t<div class=\"omt-image-content__wrapper\">\n\t\t<div class=\"omt-image-content__img-block\">\n\t\t\t<img decoding=\"async\" width=\"1920\" height=\"1086\" src=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Captura-de-pantalla-2025-01-16-a-les-15.43.21.jpg\" class=\"omt-image-content__img\" alt=\"\" srcset=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Captura-de-pantalla-2025-01-16-a-les-15.43.21.jpg 1920w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Captura-de-pantalla-2025-01-16-a-les-15.43.21-300x170.jpg 300w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Captura-de-pantalla-2025-01-16-a-les-15.43.21-1024x579.jpg 1024w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Captura-de-pantalla-2025-01-16-a-les-15.43.21-768x434.jpg 768w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Captura-de-pantalla-2025-01-16-a-les-15.43.21-1536x869.jpg 1536w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Captura-de-pantalla-2025-01-16-a-les-15.43.21-480x272.jpg 480w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/>\n\t\t<\/div>\n\t\t<div class=\"omt-image-content__deatils-block\">\n\t\t\t<h1>THE FOOD BIOMARKER ALLIANCE<\/h1>\n<div class=\"flex-shrink-0 flex flex-col relative items-end\">\n<div>\n<div class=\"pt-0\">\n<div class=\"gizmo-bot-avatar flex h-8 w-8 items-center justify-center overflow-hidden rounded-full\">\n<div class=\"relative p-1 rounded-sm flex items-center justify-center bg-token-main-surface-primary text-token-text-primary h-8 w-8\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\">\n<div class=\"flex-col gap-1 md:gap-3\">\n<div class=\"flex max-w-full flex-col flex-grow\">\n<div class=\"min-h-8 text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words text-start [.text-message+&amp;]:mt-5\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"d5c1dbf9-492f-4374-97e9-1f19cc17205b\" data-message-model-slug=\"gpt-4o\">\n<div class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light\">\n<p>Els q\u00fcestionaris de freq\u00fc\u00e8ncia d&#8217;aliments, els diaris alimentaris i els m\u00e8todes de recordatoris de 24 hores representen les eines d&#8217;avaluaci\u00f3 diet\u00e8tica m\u00e9s utilitzades en els estudis humans sobre nutrici\u00f3 i salut. Com que els biomarcadors de consum alimentari ofereixen una reflexi\u00f3 m\u00e9s objectiva de la ingesta en comparaci\u00f3 amb les dades autodeclarades, aquests biomarcadors poden proporcionar dades complement\u00e0ries valuoses. No obstant aix\u00f2, molt pocs d&#8217;aquests biomarcadors estan suficientment validats.<\/p>\n<p>&nbsp;<\/p>\n<p>En un programa de recerca de tres anys, l&#8217;Alian\u00e7a de Biomarcadors Alimentaris (<em>FoodBAll<\/em>) t\u00e9 com a objectiu desenvolupar estrat\u00e8gies clares per a la descoberta i validaci\u00f3 de biomarcadors de consum alimentari, aix\u00ed com identificar i validar biomarcadors per a una varietat d&#8217;aliments consumits arreu d&#8217;Europa. Les metodologies inclouen revisions exhaustives de la literatura, estudis d&#8217;intervenci\u00f3 aguda i an\u00e0lisis d&#8217;estudis d&#8217;intervenci\u00f3 i observacionals existents.<\/p>\n<p>De manera important, s&#8217;utilitzaran t\u00e8cniques de metabol\u00f2mica com a t\u00e8cnica principal per a la descoberta de biomarcadors. A m\u00e9s, s&#8217;investigaran noves t\u00e8cniques de mostreig de biomarcadors. El consorci <em>FoodBAll<\/em> tamb\u00e9 desenvolupar\u00e0 una plataforma \u00fanica per compartir coneixements i recursos amb la comunitat cient\u00edfica, incloent-hi:<\/p>\n<ul>\n<li>Bases de dades d&#8217;acc\u00e9s obert sobre metab\u00f2lits alimentaris.<\/li>\n<li>Un portal web p\u00fablic amb recursos \u00fatils per a l&#8217;anotaci\u00f3 de perfils del metaboloma alimentari i la descoberta de biomarcadors de consum.<\/li>\n<li>Una biblioteca qu\u00edmica derivada dels aliments.<\/li>\n<\/ul>\n<p>A m\u00e9s, el consorci proporcionar\u00e0 informaci\u00f3 a autoritats i parts interessades sobre el valor dels biomarcadors per a l&#8217;avaluaci\u00f3 de declaracions de salut dels aliments.<\/p>\n<p>En \u00faltima inst\u00e0ncia, <em>FoodBAll<\/em> preveu:<\/p>\n<ul>\n<li>Contribuir a la validaci\u00f3 de les eines d&#8217;avaluaci\u00f3 diet\u00e8tica existents.<\/li>\n<li>Proporcionar marcadors de compliment per a estudis d&#8217;intervenci\u00f3 diet\u00e8tica.<\/li>\n<li>Millorar la fiabilitat dels estudis observacionals sobre el paper de la dieta en la salut humana.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n\n\t<\/div>\n<\/div>\n\n\n<div\nclass=\"ob-container ob-container--width-default ob-container--offset- has-none-background-color ob-container--radius-none ob-container--radius- wp-block-ob-container\">\n\t<div class=\"ob-container__inner\">\n\t\t\n\n<div\n\tclass=\"omt-logo-slider wp-block-omt-logo-slider\" id=\"block_13d60cc8147d9b52a39d6dbba02cfb19\"\t>\n\t\t\t<div class=\"omt-logo-slider__header\">\n\t\t\t\t\n\t\t\t\t<h3 class=\"omt-logo-slider__title\">\n\t\t\t\t\tPartners que formen el consorci\t\t\t\t<\/h3>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<div class=\"omt-logo-slider__body omt-logo-slider__normal\">\n\t\t<div class=\"omt-logo-slider__main\">\n\t\t\t<div class=\"omt-logo-slider__swiper swiper \">\n\t\t\t\t<div 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class=\"omt-logo-slider__figure\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\" alt=\"\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"242\" height=\"60\" src=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-5.png\" class=\"omt-logo-slider__image\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<div class=\"omt-logo-slider__slide swiper-slide\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"omt-logo-slider__figure\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\" alt=\"\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"512\" height=\"120\" src=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-6.png\" class=\"omt-logo-slider__image\" alt=\"\" srcset=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-6.png 512w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-6-300x70.png 300w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-6-480x113.png 480w\" sizes=\"(max-width: 512px) 100vw, 512px\" \/>\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<div class=\"omt-logo-slider__slide swiper-slide\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"omt-logo-slider__figure\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\" alt=\"\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"391\" height=\"73\" src=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-4.png\" class=\"omt-logo-slider__image\" alt=\"\" srcset=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-4.png 391w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/Imagen-4-300x56.png 300w\" sizes=\"(max-width: 391px) 100vw, 391px\" 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class=\"omt-logo-slider__image\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<div class=\"omt-logo-slider__slide swiper-slide\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"omt-logo-slider__figure\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"\" alt=\"\">\n\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"483\" height=\"104\" src=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/16.png\" class=\"omt-logo-slider__image\" alt=\"\" srcset=\"https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/16.png 483w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/16-300x65.png 300w, https:\/\/www.ub.edu\/nutrimetabolomics\/wp-content\/uploads\/2025\/01\/16-480x103.png 480w\" sizes=\"(max-width: 483px) 100vw, 483px\" \/>\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<div class=\"omt-logo-slider__slide 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\/>\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\n\t\t\n\t\t\t<div class=\"swiper-button-prev omt-logo-slider__arrow omt-logo-slider__arrow-prev\"><\/div>\n\t\t\t<div class=\"swiper-button-next omt-logo-slider__arrow omt-logo-slider__arrow-next\"><\/div>\n\n\t\t\t<\/div>\n<\/div>\n\n\n\t<\/div>\n<\/div>\n\n\n<div\nclass=\"ob-container ob-container--width-default ob-container--offset- has-none-background-color ob-container--radius-none ob-container--radius- wp-block-ob-container\">\n\t<div class=\"ob-container__inner\">\n\t\t\n\n<h2 class=\"wp-block-heading\">Publicacions del projecte <\/h2>\n\n\n\t<\/div>\n<\/div>\n\n\n<div\nclass=\"ob-container ob-container--width-default ob-container--offset- has-none-background-color ob-container--radius-none ob-container--radius- wp-block-ob-container\">\n\t<div class=\"ob-container__inner\">\n\t\t\n\n<div class=\"wp-block-group is-vertical is-layout-flex wp-container-core-group-is-layout-4fc3f8e1 wp-block-group-is-layout-flex\">\n<div class=\"wp-block-buttons is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-63375db1 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-outline is-style-outline--1\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/cdnsciencepub.com\/doi\/10.1139\/apnm-2023-0573\">Wishart DS. Knowledge translation and knowledge mobilization from the FoodBAll project. Appl Physiol Nutr Metab. 2024 Sep 1;49(9):1279-1285. doi: 10.1139\/apnm-2023-0573. Epub 2024 Jul 16. PMID: 39011902.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--2\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.sciencedirect.com\/science\/article\/pii\/S0955286316307938?via%3Dihub\">Almanza-Aguilera E, Urpi-Sarda M, Llorach R, V\u00e1zquez-Fresno R, Garcia-Aloy M, Carmona F, et al. Microbial metabolites are associated with a high adherence to a Mediterranean dietary pattern using a 1H-NMR-based untargeted metabolomics approach. Journal of Nutritional Biochemistry. 2017 Oct 1;48:36\u201343.<\/a><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-left is-layout-flex wp-container-core-buttons-is-layout-63375db1 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-outline is-style-outline--3\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/onlinelibrary.wiley.com\/doi\/10.1002\/mnfr.201800384\">Ulaszewska MM, Weinert CH, Trimigno A, Portmann R, Andres Lacueva C, et al. Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies. Mol Nutr Food Res. 2019 Jan;63(1):e1800384. doi: 10.1002\/mnfr.201800384. Epub 2018 Oct 11. PMID: 30176196.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--4\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/pmc.ncbi.nlm.nih.gov\/articles\/PMC6062926\/\">Michielsen CCJR, Almanza-Aguilera E, Brouwer-Brolsma EM, Urpi-Sarda M, Afman LA. Biomarkers of food intake for cocoa and liquorice (products): a systematic review. Genes Nutr. 2018 Jul 27;13:22. doi: 10.1186\/s12263-018-0610-x. PMID: 30065791; PMCID: PMC6062926.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--5\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/pubs.acs.org\/doi\/10.1021\/acs.jafc.8b04198\">Madrid-Gambin F, Garcia-Aloy M, V\u00e1zquez-Fresno R, Vegas-Lozano E, S\u00e1nchez-Pla A, et al. Metabolic Signature of a Functional High-Catechin Tea after Acute and Sustained Consumption in Healthy Volunteers through&nbsp;<sup>1<\/sup>H NMR Based Metabolomics Analysis of Urine. J Agric Food Chem. 2019 Mar 20;67(11):3118-3124. doi: 10.1021\/acs.jafc.8b04198. Epub 2019 Mar 7. PMID: 30574780.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--6\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/pmc.ncbi.nlm.nih.gov\/articles\/PMC6423890\/\">Garcia-Aloy M, Hulshof PJM, Estruel-Amades S, Ost\u00e9 MCJ, Lankinen M, et al. Biomarkers of food intake for nuts and vegetable oils: an extensive literature search. Genes Nutr. 2019 Mar 19;14:7. doi: 10.1186\/s12263-019-0628-8. PMID: 30923582; PMCID: PMC6423890.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--7\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/onlinelibrary.wiley.com\/doi\/10.1002\/mnfr.201500549\">Mora-Cubillos X, Tulipani S, Garcia-Aloy M, Bull\u00f3 M, Tinahones FJ, Andres-Lacueva C. Plasma metabolomic biomarkers of mixed nuts exposure inversely correlate with severity of metabolic syndrome. Mol Nutr Food Res. 2015 Dec;59(12):2480-90. doi: 10.1002\/mnfr.201500549. Epub 2015 Oct 21. PMID: 26412215.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--8\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/onlinelibrary.wiley.com\/doi\/10.1002\/mnfr.201500549\">M\u00fcnger LH, Garcia-Aloy M, V\u00e1zquez-Fresno R, Gille D, Rosana ARR, et al. Biomarker of food intake for assessing the consumption of dairy and egg products. Genes Nutr. 2018 Sep 29;13:26. doi: 10.1186\/s12263-018-0615-5. PMID: 30279743; PMCID: PMC6162878.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--9\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/pmc.ncbi.nlm.nih.gov\/articles\/PMC6030755\/\">Rothwell JA, Madrid-Gambin F, Garcia-Aloy M, Andres-Lacueva C, Logue C, et al. Biomarkers of intake for coffee, tea, and sweetened beverages. Genes Nutr. 2018 Jul 4;13:15. doi: 10.1186\/s12263-018-0607-5. PMID: 29997698; PMCID: PMC6030755.<\/a><\/div>\n\n\n\n<div class=\"wp-block-button is-style-outline is-style-outline--10\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/pmc.ncbi.nlm.nih.gov\/articles\/PMC6030755\/\">Ulaszewska M, V\u00e1zquez-Manjarrez N, Garcia-Aloy M, Llorach R, Mattivi F, Dragsted LO, Pratic\u00f2 G, Manach C. Food intake biomarkers for apple, pear, and stone fruit. Genes Nutr. 2018 Nov 29;13:29. doi: 10.1186\/s12263-018-0620-8. PMID: 30519365; PMCID: PMC6267079.<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\t<\/div>\n<\/div>\n\n\n<div\nclass=\"ob-container ob-container--width-default ob-container--offset- has-none-background-color ob-container--radius-none ob-container--radius- wp-block-ob-container\">\n\t<div class=\"ob-container__inner\">\n\t\t\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\t<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2728","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/pages\/2728","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/comments?post=2728"}],"version-history":[{"count":13,"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/pages\/2728\/revisions"}],"predecessor-version":[{"id":3192,"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/pages\/2728\/revisions\/3192"}],"wp:attachment":[{"href":"https:\/\/www.ub.edu\/nutrimetabolomics\/ca\/wp-json\/wp\/v2\/media?parent=2728"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}