The main aim of the master's degree in Environmental Agrobiology is to provide specialized, high-level, multidisciplinary training in sustainable vegetable production field .The course trains specialists who will gain in-depth knowledge of the scientific, methodological and technological principles behind
sustainable agriculture, based on the promotion and efficiency of resources and the conservation and
protection of the environment in the present and future context of climate change.
The specific objectives are to:
Gain up-to-date scientific training in the field of environmental agrobiology.
Develop skills in conventional, current and innovative methods and instrumental techniques applied to environmental agrobiology.
Design and develop projects, draw conclusions, and communicate them with scientific and technical rigour.