{"id":780,"date":"2025-02-10T18:17:32","date_gmt":"2025-02-10T17:17:32","guid":{"rendered":"https:\/\/virus.finis-dev.com\/?page_id=780"},"modified":"2026-03-16T13:33:05","modified_gmt":"2026-03-16T12:33:05","slug":"savca","status":"publish","type":"page","link":"https:\/\/www.ub.edu\/virusenterics\/savca\/","title":{"rendered":"SAVCA"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"780\" class=\"elementor elementor-780\" data-elementor-post-type=\"page\">\n\t\t\t\t<section class=\"elementor-element elementor-element-5aeb299 e-flex e-con-boxed e-con e-parent\" data-id=\"5aeb299\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;slideshow&quot;,&quot;background_slideshow_gallery&quot;:[{&quot;id&quot;:898,&quot;url&quot;:&quot;https:\\\/\\\/www.ub.edu\\\/virusenterics\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/hero-virus-enterics4.jpg&quot;},{&quot;id&quot;:897,&quot;url&quot;:&quot;https:\\\/\\\/www.ub.edu\\\/virusenterics\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/hero-virus-enterics3.jpg&quot;},{&quot;id&quot;:895,&quot;url&quot;:&quot;https:\\\/\\\/www.ub.edu\\\/virusenterics\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/hero-virus-enterics.jpg&quot;},{&quot;id&quot;:896,&quot;url&quot;:&quot;https:\\\/\\\/www.ub.edu\\\/virusenterics\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/hero-virus-enterics2.jpg&quot;}],&quot;sticky&quot;:&quot;top&quot;,&quot;background_slideshow_loop&quot;:&quot;yes&quot;,&quot;background_slideshow_slide_duration&quot;:5000,&quot;background_slideshow_slide_transition&quot;:&quot;fade&quot;,&quot;background_slideshow_transition_duration&quot;:500,&quot;sticky_on&quot;:[&quot;desktop&quot;,&quot;tablet&quot;,&quot;mobile&quot;],&quot;sticky_offset&quot;:0,&quot;sticky_effects_offset&quot;:0,&quot;sticky_anchor_link_offset&quot;:0}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-0a733da e-con-full e-transform e-flex e-con e-child\" data-id=\"0a733da\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;_transform_translateX_effect&quot;:{&quot;unit&quot;:&quot;custom&quot;,&quot;size&quot;:&quot;-100vw&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateX_effect_tablet&quot;:{&quot;unit&quot;:&quot;custom&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateX_effect_mobile&quot;:{&quot;unit&quot;:&quot;custom&quot;,&quot;size&quot;:&quot;-10vw&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateY_effect_tablet&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateY_effect_mobile&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;_transform_translateY_effect&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fe0f103 elementor-widget elementor-widget-heading\" data-id=\"fe0f103\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">SAVCA<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/section>\n\t\t<section class=\"elementor-element elementor-element-a63e6b4 e-flex e-con-boxed e-con e-parent\" data-id=\"a63e6b4\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-83690b3 e-con-full e-flex e-con e-child\" data-id=\"83690b3\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2fdf390 elementor-widget elementor-widget-heading\" data-id=\"2fdf390\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">About SAVCA<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-096c91d elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"096c91d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>The Services for the Analysis of Viruses in the Food Chain and Water Cycle (SAVCA) is a laboratory born in 2019 as part of the Enteric Virus Laboratory, located in the Food and Nutrition Torribera Campus.<\/h4><h4>SAVCA\u2019s primary mission is to identify major viral contaminants in food and water\u2014such as hepatitis A virus and noroviruses\u2014while delivering high-quality service and expert guidance in the field of foodborne and waterborne viruses.<\/h4>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-270c58c e-con-full e-flex e-con e-child\" data-id=\"270c58c\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;slideshow&quot;,&quot;background_slideshow_gallery&quot;:[],&quot;background_slideshow_loop&quot;:&quot;yes&quot;,&quot;background_slideshow_slide_duration&quot;:5000,&quot;background_slideshow_slide_transition&quot;:&quot;fade&quot;,&quot;background_slideshow_transition_duration&quot;:500}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-20af8db elementor-widget elementor-widget-image\" data-id=\"20af8db\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"191\" src=\"https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2024\/12\/sacva2-logo-1024x244.webp\" class=\"attachment-large size-large wp-image-719\" alt=\"\" srcset=\"https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2024\/12\/sacva2-logo-1024x244.webp 1024w, https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2024\/12\/sacva2-logo-300x71.webp 300w, https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2024\/12\/sacva2-logo-768x183.webp 768w, https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2024\/12\/sacva2-logo.webp 1449w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/section>\n\t\t<section class=\"elementor-element elementor-element-c8a24b8 e-flex e-con-boxed e-con e-parent\" data-id=\"c8a24b8\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-62d9886 e-con-full e-flex e-con e-child\" data-id=\"62d9886\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-dd13087 elementor-widget elementor-widget-heading\" data-id=\"dd13087\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Our Services<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3feb679 elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"3feb679\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>The main services offered by SAVCA include:<\/h3><ul><li>Qualitative and quantitative analysis of viruses in samples of interest in the food chain, such as, bivalve molluscs, red fruits and other fruits, vegetables or seaweed that are eaten raw, or other foods with suspicion of viral contamination on its surface.<\/li><li>Analysis of detection and quantification of viruses in environmental samples such drinking water, regenerated water and others.<\/li><li>Validation studies of viral inactivation processes, and antiviral activity of products and processes of application to the food chain.<\/li><li>Tailored guidance and training in virological safety across the food supply chain.<\/li><\/ul><h3>Testing laboratory accredited by ENAC with accreditation No.<a href=\"https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2025\/11\/CERT_5166_LE_2869-311025.pdf\">520\/LE2869<\/a> in accordance with ISO 17025, for the testing activities defined in the corresponding <a href=\"https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2026\/03\/Anexo-tecnico-520_LE2869.pdf\"><strong>technical annex<\/strong><\/a>.<\/h3><p>A list of the current assays performed by the SAVCA laboratory can be found <strong><a href=\"https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2025\/12\/REG-SAVCA-PG-011b-Ed3-Lista-ensayos.pdf\" target=\"_blank\" rel=\"noopener\">here<\/a>.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a4d4df9 e-con-full e-flex e-con e-child\" data-id=\"a4d4df9\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;slideshow&quot;,&quot;background_slideshow_gallery&quot;:[{&quot;id&quot;:1201,&quot;url&quot;:&quot;https:\\\/\\\/www.ub.edu\\\/virusenterics\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/oyster-shell-seafood-crustaceans-preview.jpg&quot;}],&quot;background_slideshow_loop&quot;:&quot;yes&quot;,&quot;background_slideshow_slide_duration&quot;:5000,&quot;background_slideshow_slide_transition&quot;:&quot;fade&quot;,&quot;background_slideshow_transition_duration&quot;:500}\">\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/section>\n\t\t<section class=\"elementor-element elementor-element-5330ab9 e-flex e-con-boxed e-con e-parent\" data-id=\"5330ab9\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-059c5a9 e-con-full e-flex e-con e-child\" data-id=\"059c5a9\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e2baa18 elementor-widget elementor-widget-heading\" data-id=\"e2baa18\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Analysis Requests<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a7a5f92 elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"a7a5f92\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>If you want to request an analysis please contact <strong><a href=\"mailto:cfuentes@ub.edu\">cfuentes@ub.edu <\/a><\/strong>or\u00a0<strong><a href=\"mailto:ablancoortiz@ub.edu\">ablancoortiz@ub.edu<\/a><\/strong><\/p><p>Samples must be sent to:<\/p><p><strong>Laboratorio SAVCA<br \/><\/strong>Edifici Gaud\u00ed, Campus Torribera<br \/>Av. Prat de la Riba 171<br \/>08921 Sta. Coloma de Gramenet, Barcelona<\/p><ul><li>For Bivalve Molluscan Shellfish samples, please read our\u00a0<strong><a href=\"https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2025\/02\/REG-SAVCA-PG-005c-Ed4-Instrucciones-envio-muestras.pdf\" target=\"_blank\" rel=\"noopener\">instructions and clarifications<\/a><\/strong>\u00a0 prior to the sampling and sending.<\/li><li>For further information, please contact with us via e-mail or phone <strong>+34 93 402 05 22<\/strong><\/li><li>If you have any complaint, suggestion or claim, you can send it to us by downloading the\u00a0<a href=\"https:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2025\/07\/REG-SAVCA-PG-007b-Ed1-FORMULARIO-QUEJA-SUGERENCIA.pdf\" target=\"_blank\" rel=\"noopener\"><strong>Claim Application Form<\/strong><\/a><a href=\"http:\/\/www.ub.edu\/virusenterics\/wp-content\/uploads\/2020\/07\/Formulario-de-Reclamaciones.docx\"><br \/><\/a><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8055d68 e-con-full e-flex e-con e-child\" data-id=\"8055d68\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;slideshow&quot;,&quot;background_slideshow_gallery&quot;:[{&quot;id&quot;:908,&quot;url&quot;:&quot;https:\\\/\\\/www.ub.edu\\\/virusenterics\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/04-1.jpg&quot;}],&quot;background_slideshow_loop&quot;:&quot;yes&quot;,&quot;background_slideshow_slide_duration&quot;:5000,&quot;background_slideshow_slide_transition&quot;:&quot;fade&quot;,&quot;background_slideshow_transition_duration&quot;:500}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4482f9a elementor--h-position-center elementor--v-position-middle elementor-arrows-position-inside elementor-pagination-position-inside elementor-widget elementor-widget-slides\" data-id=\"4482f9a\" data-element_type=\"widget\" data-settings=\"{&quot;navigation&quot;:&quot;both&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;pause_on_hover&quot;:&quot;yes&quot;,&quot;pause_on_interaction&quot;:&quot;yes&quot;,&quot;autoplay_speed&quot;:5000,&quot;infinite&quot;:&quot;yes&quot;,&quot;transition&quot;:&quot;slide&quot;,&quot;transition_speed&quot;:500}\" data-widget_type=\"slides.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-swiper\">\n\t\t\t\t\t<div class=\"elementor-slides-wrapper elementor-main-swiper swiper\" role=\"region\" aria-roledescription=\"carousel\" aria-label=\"Diapositives\" dir=\"ltr\" data-animation=\"zoomIn\">\n\t\t\t\t<div class=\"swiper-wrapper elementor-slides\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-repeater-item-22dcac5 swiper-slide\" role=\"group\" aria-roledescription=\"slide\"><div class=\"swiper-slide-bg\" role=\"img\"><\/div><div class=\"swiper-slide-inner\" ><div class=\"swiper-slide-contents\"><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>SAVCA About SAVCA The Services for the Analysis of Viruses in the Food Chain and Water Cycle (SAVCA) is a laboratory born in 2019 as part of the Enteric Virus Laboratory, located in the Food and Nutrition Torribera Campus. SAVCA\u2019s primary mission is to identify major viral contaminants in food and water\u2014such as hepatitis A [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-780","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>SAVCA - Enteric Virus Lab<\/title>\n<meta name=\"description\" content=\"Enteric Virus Lab Laboratorio SAVCA Virus en alimentosSAVCA SAVCA Norovirus NOV Marisco ISO15216 ENAC HAV PCR Contaminaci\u00f3n Alimentaria\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ub.edu\/virusenterics\/savca\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SAVCA - 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