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- SANSKRIT LANGUAGE AND LITERATURE I (2021-2022)
- SANSKRIT LANGUAGE AND LITERATURE I (2022-2023)
- SANSKRIT LANGUAGE AND LITERATURE III (2022-2023)
- SANSKRIT LANGUAGE AND LITERTAURE II (2021-2022)
- SANSKRIT LANGUAGE AND LITERTAURE II (2022-2023)
- SOCIAL AND COMMUNITY COOKING (2021-2022)
- SOMMELIER (2021-2022)
- SPECIALIST GEMSTONE CUTTING: ADVANCED COURSE (2022-2023)
- SPECIALIST GEMSTONE CUTTING: INTRODUCTION (2022-2023)
- SPECIALIST GEMSTONE CUTTING: SPECIALIZATION COURSE (2022-2023)
- Up
- SUSTAINABLE MANAGEMENT IN CATERING (2022-2023)
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