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    The interview

    Àlex Aguilar

    Àlex Aguilar

    Àlex Aguilar: “Even Franco liked fishing; he got a barrel installed on the yacht ‘Azor’ he did it as a sport”

    Entrevistes

    01/08/2014

    “Call me Ishmael. Some years ago —never mind how long precisely— having little or no money in my purse, and nothing particular to interest me on shore, I thought I would sail about a little and see the watery part of the world. It is a way I have of driving off the spleen and regulating...

    The photograph

    The Sala Alella was opened on the ocassion of the fair Expaliments 2014.

    The Sala Alella was opened on the ocassion of the fair Expaliments 2014.

    Opening of the Sala Alella at the Food and Nutrition Campus

    Fotonotícies

    22/10/2014

    The Food and Nutrition Torribera Campus of the UB inaugurated the Sala Alella, a new facility of sensory analysis of food, within the latest edition of Expaliments. The room includes a kitchen and ten places to carry out individual experiments. This new facility was built and funded thanks to an agreement signed with the Alella Town Council, which directs the consortium DO Alella, and the...

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