Differential antioxidant activity of glucuronoxylooligosaccharides (UXOS) and arabinoxylooligosaccharides (AXOS) produced by two novel xylanases

Bouiche C., Boucherba N., Benallaoua S., Martinez J., Diaz P., Pastor F.I.J., Valenzuela S.V. International Journal of Biological Macromolecules. Volume 155, 15 July 2020, Pages 1075-1083. 10.1016/j.ijbiomac.2019.11.073