TTM 2024. Session 1. The Mediterranean Diet and its Impact in 2025 - From the Latest Research to the Emergence of Culinary Medicine
14 Octubre, 2024
Inglés
Público
Número de master
5056
Session 1. The Mediterranean Diet and its Impact in 2025 - From the Latest Research to the Emergence of Culinary Medicine
Moderator:
· Greg Drescher, Senior Advisor for Strategic Initiatives, The Culinary Institute of America; Napa, USA
Presenters:
· Ramón Estruch, Senior Consultant, Internal Medicine Department, Hospital Clinic; Professor of Medicine, University of Barcelona; Chair Scientific Advisory Council, Torribera Mediterranean Center; Barcelona, Spain
· Josep Vidal, Chief of Endocrinology and Nutrition Service, Hospital Clinic; Barcelona, Spain
· Michel Lucas, Professor of Epidemiology and Culinary Medicine, Faculty of Medicine, Laval University. Researcher, CHU de Quebec Research Center; Quebec City, Canada
Attached Documents:
© Unitat de Producció Audiovisual
Docencia e Investigación
Ciències de la Salut
Actos
Nutrición humana y dietética
Universitat de Barcelona
Facultad de Farmacia y Ciencias de la Alimentación
conferències
cuina mediterrània
2024
Estruch Riba, Ramon
Drescher, Greg
Vidal, Josep
Lucas, Michel
medicina culinària
recursos educatius oberts UB